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家常菜料理-料理王

家常菜料理-料理王

NT$200
NT$99
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Description

掌握做菜祕訣,大宴小酌都難不倒!

●針對蛋、豆腐、雞、豬、牛、羊、魚類、海鮮八大類別,精心挑選最經典的家常食譜,提供最簡單易學的料理作法,提點最關鍵的烹飪訣竅,讓您輕鬆愜意好菜上桌,與親愛的家人共享美食盛宴。

●專業剖析煎、煮、炒、炸、燉、滷、拌等料理技巧,無論是製作清爽沙拉、風味小炒、下酒炸物或是鮮美湯品,只要有一書在手,就能巧妙變化家中餐桌,讓您在家也能輕鬆享受五星級的美味料理。

本書特色    

  130道最受歡迎經典家常菜,一看就懂、一學就會!
  煎、煮、炒、炸、燴、烤、燉、滷、紅燒技法一本通!
  跟著大廚學做菜,輕鬆變身料理達人,簡單快速上好菜,
  料理全家人晚餐、省錢做便當,廚房新手也能輕鬆上手,
  遠離食安問題,自己做菜最安心,品嚐家常味幸福料理!

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