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烹飪料理祕訣-料理王

烹飪料理祕訣-料理王

NT$200
NT$99
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Description

5星級美味,經典家常菜大收錄!

料理達人嚴選110道必學超人氣食譜,獨門絕技大公開,

煎、煮、炒、炸、蒸、燉、滷、紅燒等技法樣樣精通,
讓您輕鬆愜意好菜上桌,與親愛的家人共享美食盛宴。

料理達人不藏私,烹飪疑惑全解答
本書以Q&A問答形式,說明每道菜最關鍵的料理訣竅。從食材挑選、處理,到烹調祕訣、獨門技法等,讀者都可以在書中找到讓料理美味升級的解答。

掌握做菜祕訣,新手也能快速上手
針對雞、豬、雞、牛、羊、魚類、海鮮、蔬菜、蛋、豆腐、飯、麵、湯品等類別,精心挑選最熱門的家常食譜,提供最簡單易學的料理作法。無論是大宴還是小酌,都能輕鬆出好菜。


讀者描述

1)對家常菜烹飪祕訣有興趣者

2)想學習基礎料理祕訣的廚房新手

    (3)需準備三餐、製作便當菜的主婦

作者:康鑑文化編輯部
尺寸:17.2cmW*16.2cmH*2cm(書背)
頁數:288頁
裝訂方式:平裝
內頁色彩:全彩

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